America’s Test Kitchen Season 12 Episode 26
America’s Test Kitchen Season 12 Episode 26

We give you the know-how to prepare this five-star meal at home. Our Pan-Seared Steaks with Herb Sauce achieves the richness and consistency of a classic French demi-glace in a fraction of the time, and our crisp, earthy Potato Galette makes the perfect side dish.

🏷️Episode Title:Bistro-Style Steak and Potatoes
Duration:25min
👁️Views:22
📅Air Date:2012-06-30
🗓Year:
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