
America’s Test Kitchen Season 12 Episode 26
We give you the know-how to prepare this five-star meal at home. Our Pan-Seared Steaks with Herb Sauce achieves the richness and consistency of a classic French demi-glace in a fraction of the time, and our crisp, earthy Potato Galette makes the perfect side dish.
Episode Title:Bistro-Style Steak and Potatoes
Duration:25min
Views:22
Serie:America's Test Kitchen
Air Date:2012-06-30
Year:2012
Your rating:
7.4