Curtis Duffy, once a teenager who engaged in theft and thrill-seeking, found his calling in the culinary world thanks to the encouragement of a home economics teacher who recognized his potential. Following a devastating event involving his parents, Duffy committed himself even more to his culinary pursuits. His relentless dedication soon earned him recognition as one of the nation’s top chefs. However, as he embarked on creating his dream restaurant, Grace, in Chicago, Duffy faced another personal crisis: his single-minded dedication led to the end of his marriage and separation from his two young daughters. “For Grace” is a documentary that explores themes of cuisine, family, sacrifice, and the journey from an empty space to the grand opening of one of the globe’s most celebrated dining establishments.